Saturday, July 11, 2009

Hot Bowtie Pasta

500g box of farfalle pasta (bowtie)
2 Tbsp veg oil
1 cup thickly sliced white mushrooms or small button mushrooms whole
1 green chile sliced thin (don't discard the seeds)
2 cups bruschetta
1/2 cup snow peas (optional)
salt & pepper to taste

Boil the pasta according the the package directions and drain.
In 2 tbsp of veg oil, sautee the mushrooms. Stir in the snow peas and sautee until plump and crisp.
Add in green chilies and bruschetta and sautee for just a minute or two before adding in the pasta.
Mix well, add salt & pepper and serve.

About Me

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Life-long Vegetarian and proud to be Canadian. Really, I'm a little bit of everything, all rolled into one. I'm a bitch, I'm a lover, I'm a child, I'm a mother, I'm a sinner, I'm a saint (I do not feel ashamed) I'm your hell, I'm your dream (I'm nothing in between) You know, I wouldn't want it any other way..... (I'd like to think that song was written about me! lol)